Claims tagged with "Restaurant"
View all claims tagged with "Restaurant"
Extracted Claims (20)
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Simplified: Red Lobster was gutted by a sale-leaseback that salvaged limited partners' investment but also led to its bankruptcy.1 sources2 weeks ago
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Simplified: Galatoire’s restaurant, with mirrored walls, gilded décor, and buttoned-up service, is 121 years old as of September 2026.1 sources2 weeks ago
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Pérez briefly used A.I. to help scale recipes but ditched it and went back to doing it by feel. 0.900Simplified: Pérez briefly used AI to scale recipes but stopped because his food relies on many variables, returning to a manual approach.1 sources2 weeks ago
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Simplified: Ned Baldwin, from Zoli in New York City, sometimes uses the expression "vibes pricing" and considers what comparable restaurants charge for similar it...1 sources2 weeks ago
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Simplified: Pérez states that he has never generated any AI content on social media.1 sources2 weeks ago
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Simplified: Pérez states that customers can buy one taco for four or five dollars at his restaurant, which might be enough to satiate them.1 sources2 weeks ago
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Simplified: Pérez states that his restaurant's menus are Risographed by a local printer.1 sources2 weeks ago
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Simplified: Arthur Gregorian, from Yerord Mas Bakery and Deli in Glendale, California, attempted to turn basturma brisket into a luxury item costing $40, similar...1 sources2 weeks ago
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Simplified: Typical entree runs around $551 sources7 months ago
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Simplified: Other Delilah locations exist in Miami Los Angeles a New York version arrives in May1 sources7 months ago
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Simplified: Delilah dining room has 160 seats performances have invitation-only feel1 sources7 months ago
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Simplified: Wo Hop used to be open until 4:30 a.m.1 sources7 months ago
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Simplified: Bufón is European-inspired restaurant1 sources7 months ago
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Simplified: Guantanamera is a Cuban place that has live music dinner dancing.1 sources7 months ago
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Simplified: Split-flap display runs cheerful messages with analog eyelash flutter of a train station board1 sources7 months ago
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Simplified: Kitchen has sharpened delivery and restaurant has come more fully into being with exciting menu that is more Korean and more Angeleno1 sources7 months ago
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Simplified: Super Peach is not a food court kiosk but a 200-seat outpost of Momofuku's culinary empire1 sources7 months ago
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Simplified: Steven Spielberg's Dive! was once a draw here1 sources7 months ago
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Simplified: Momofuku's latest restaurant opened last October in Westfield Century City1 sources7 months ago
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Simplified: Booths become a design flaw for servers who cannot reach people at the far end1 sources7 months ago