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If you enjoy the challenge of eating 30 plants a week, go for it, said Lourdes Castro, a dietitian and adjunct professor of nutrition at New York University.
Simplified Text
Lourdes Castro, a dietitian and adjunct professor of nutrition at New York University, advised that if one enjoys the challenge of eating 30 plants weekly, they should pursue it.
Confidence Score
0.900
Claim Maker
Lourdes Castro
Context Type
News Article
Context Details
{
    "date": "2026-09-29",
    "person": "Lourdes Castro",
    "organization": "New York University"
}
UUID
60e0bdaa-98b4-41af-b3af-4dd8aea0e6b3
Vector Index
✗ No vector
Created
October 1, 2026 at 5:02 PM (1 week ago)
Last Updated
October 1, 2026 at 5:02 PM (1 week ago)

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Screenshot of https://nytimes.com/2026/09/29/well/eat/nutrition-30-plants-a-week.html
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1 week ago
https://nytimes.com/2026/09/29/well/eat/nutrition-30-plants-a-week.html

The article investigates the popular online wellness goal of eating 30 different plants per week, asking experts about its origins and scientific legitimacy. It explores the research behind the claim, particularly regarding gut microbiome diversity.

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