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Another study, published Monday in Nature Medicine, found that the Mediterranean diet was linked to lower chances of Alzheimer’s disease among those at high genetic risk.
- Simplified Text
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Mediterranean diet was linked to lower chances of Alzheimer’s disease among those at high genetic risk in study published Monday in Nature Medicine
- Confidence Score
- 0.900
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- The author
- Context Type
- News Article
- Context Details
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{ "date": "2025-08-25", "diet": "Mediterranean diet", "disease": "Alzheimer's disease", "publication": "Nature Medicine", "risk_factor": "high genetic risk" } - UUID
- 9fc8ab42-e792-45a9-a25c-97835bcc72ab
- Vector Index
- ✗ No vector
- Created
- September 2, 2025 at 7:42 PM (6 days ago)
- Last Updated
- September 2, 2025 at 7:42 PM (6 days ago)
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6 days ago
https://www.nytimes.com/2025/08/25/well/mediterranean-diet-diabetes.html?campaign_id=190&emc=edit_ufn_20250828&instance_id=161469&nl=from-the-times®i_id=122976029&segment_id=204833&user_id=b25c5730c89e0c73f75709d8f1254337
A large Spanish study found that combining a Mediterranean diet with calorie reduction and exercise significantly lowers Type 2 diabetes risk in older adults. The findings support existing research on diet and lifestyle's impact on diabetes prevention.
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