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- Claim Text
-
Shin Black has the same spicy beef broth base as the classic Shin Ramyun, but it includes an additional sul-lung-tang (ox bone) seasoning packet, which adds a creamy richness and tempers the spice.
- Simplified Text
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Shin Black has same spicy beef broth base as classic Shin Ramyun but includes sul-lung-tang seasoning packet
- Confidence Score
- 1.000
- Claim Maker
- The author
- Context Type
- Review
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- a11656e3-f8e5-42bd-a7fe-98814f476ad8
- Vector Index
- ✗ No vector
- Created
- February 15, 2026 at 4:33 PM (3 months ago)
- Last Updated
- February 15, 2026 at 4:33 PM (3 months ago)
Original Sources for this Claim (1)
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3 months ago
https://nytimes.com/wirecutter/reviews/best-instant-noodles
Wirecutter's editor taste-tested 45 varieties of instant ramen to highlight the best brands and flavors. The article provides detailed reviews of various instant noodle products, including flavor profiles, sodium content, and dietary notes.
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