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Claim Text
These may be baked in advance and stored in the refrigerator, and are as delicious chilled as they are at room temperature.
Simplified Text
Baked oatmeal cups may be baked in advance stored in refrigerator are delicious chilled
Confidence Score
0.900
Claim Maker
The author
Context Type
Recipe Introduction
Context Details
{
    "recipe_name": "Baked Oatmeal Cups"
}
Subject Tags
UUID
9fc8af55-7e0c-4713-8301-cc68cd8bf750
Vector Index
✗ No vector
Created
September 2, 2025 at 7:53 PM (4 days ago)
Last Updated
September 2, 2025 at 7:53 PM (4 days ago)

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Screenshot of https://cooking.nytimes.com/recipes/1027229-baked-oatmeal-cups?campaign_id=9&emc=edit_nn_20250828&instance_id=161436&nl=the-morning&regi_id=122976029&segment_id=204795&user_id=b25c5730c89e0c73f75709d8f1254337
Pending
Recipe
14 claims 🔥
4 days ago
https://cooking.nytimes.com/recipes/1027229-baked-oatmeal-cups?campaign_id=9&emc=edit_nn_20250828&instance_id=161436&nl=the-morning&regi_id=122976029&segment_id=204795&user_id=b25c5730c89e0c73f75709d8f1254337

Gluten-free oatmeal muffins, perfect for breakfast or snacks. Sweetened with banana and maple syrup, easily customizable.

Recipe
Breakfast
Baked Goods
Oatmeal
Gluten-Free
Muffins

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