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- Claim Text
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The Spanish trial followed nearly 5,000 adults ages 55 to 75 years who were overweight or obese and had metabolic syndrome but no history of cardiovascular disease or diabetes at base line.
- Simplified Text
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Spanish trial followed nearly 5000 adults ages 55 to 75 years who were overweight or obese and had metabolic syndrome but no history of cardiovascular disease or diabetes
- Confidence Score
- 1.000
- Claim Maker
- The author
- Context Type
- News Article
- Context Details
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{ "location": "Spain", "age_range": "55-75", "study_type": "trial", "population_size": "5000", "health_conditions": "overweight, obese, metabolic syndrome" } - UUID
- 9fc8ab43-d571-49fd-b2a2-9db1043ce4cd
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- ✗ No vector
- Created
- September 2, 2025 at 7:42 PM (6 days ago)
- Last Updated
- September 2, 2025 at 7:42 PM (6 days ago)
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6 days ago
https://www.nytimes.com/2025/08/25/well/mediterranean-diet-diabetes.html?campaign_id=190&emc=edit_ufn_20250828&instance_id=161469&nl=from-the-times®i_id=122976029&segment_id=204833&user_id=b25c5730c89e0c73f75709d8f1254337
A large Spanish study found that combining a Mediterranean diet with calorie reduction and exercise significantly lowers Type 2 diabetes risk in older adults. The findings support existing research on diet and lifestyle's impact on diabetes prevention.
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