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- Claim Text
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A large randomized trial in Spain found that older adults at risk of diabetes who followed that diet, reduced their caloric intake and exercised regularly were 31 percent less likely to develop the disease after six years, compared with those who just followed the Mediterranean diet.
- Simplified Text
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Older adults following diet reducing caloric intake exercising regularly were 31 percent less likely to develop diabetes after six years compared to those who just followed the Mediterranean diet
- Confidence Score
- 0.950
- Claim Maker
- The author
- Context Type
- News Article
- Context Details
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{ "duration": "six years", "location": "Spain", "population": "older adults at risk of diabetes", "study_type": "randomized trial" } - UUID
- 9fc8ab3e-30d0-4513-a4da-813c42cc6b0e
- Vector Index
- ✗ No vector
- Created
- September 2, 2025 at 7:42 PM (6 days ago)
- Last Updated
- September 2, 2025 at 7:42 PM (6 days ago)
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6 days ago
https://www.nytimes.com/2025/08/25/well/mediterranean-diet-diabetes.html?campaign_id=190&emc=edit_ufn_20250828&instance_id=161469&nl=from-the-times®i_id=122976029&segment_id=204833&user_id=b25c5730c89e0c73f75709d8f1254337
A large Spanish study found that combining a Mediterranean diet with calorie reduction and exercise significantly lowers Type 2 diabetes risk in older adults. The findings support existing research on diet and lifestyle's impact on diabetes prevention.
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