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- Claim Text
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Pete Wells, then the New York Times restaurant critic, wrote, “Mr. Meyer runs one of the world’s great restaurant companies. Can’t one of his chefs show him how to make a decent French fry?”
- Simplified Text
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Pete Wells, a New York Times restaurant critic, wrote in 2013 that Danny Meyer runs one of the world's great restaurant companies but questioned why his chefs couldn't make a decent French fry.
- Confidence Score
- 1.000
- Claim Maker
- The author
- Context Type
- News Article
- Context Details
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{ "date": "2013", "person": "Pete Wells", "organization": "The New York Times" } - Subject Tags
- UUID
- 009efb92-94c8-40b0-bb18-1d3118ba1700
- Vector Index
- ✗ No vector
- Created
- September 25, 2026 at 4:01 PM (2 weeks ago)
- Last Updated
- September 25, 2026 at 4:01 PM (2 weeks ago)
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